Milk
This is only a preview of some of the foods from the PaleoTrack nutrition database.
- Milk, filled, fluid, with blend of hydrogenated vegetable oils
- Milk, filled, fluid, with lauric acid oil
- Milk substitutes, fluid, with lauric acid oil
- Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A and vitamin D
- Milk, reduced fat, fluid, 2% milkfat, protein fortified, with added vitamin A and vitamin D
- Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D
- Milk, lowfat, fluid, 1% milkfat, protein fortified, with added vitamin A and vitamin D
- Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
- Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)
- Milk, low sodium, fluid
- Milk, dry, nonfat, regular, without added vitamin A and vitamin D
- Milk, dry, nonfat, calcium reduced
- Milk, dry, whole, with added vitamin D
- Milk, buttermilk, dried
- Milk, dry, nonfat, instant, with added vitamin A and vitamin D
- Milk, indian buffalo, fluid
- Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim)
- Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A
- Milk, canned, evaporated, with added vitamin A
- Milk, dry, nonfat, instant, without added vitamin A and vitamin D
- Milk, fluid, 1% fat, without added vitamin A and vitamin D
- Milk, chocolate, fluid, commercial, reduced fat, with added calcium
- Milk, dry, whole, without added vitamin D
- Milk, canned, evaporated, without added vitamin A and vitamin D
- Milk, goat, fluid, with added vitamin D
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