Nutrition for Milk, reduced fat, fluid, 2% milkfat, protein fortified, with added vitamin A and vitamin D

Contains dairy
High in Calcium, Riboflavin, Phosphorus, Vitamin D, Pantothenic acid, Vitamin B-12, Magnesium, Selenium, Zinc, Thiamin, Vitamin B-6, Vitamin C, and Folate

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Source Calories
Protein
28%
Fat
32%
Carbs
40%

Ratios

1.6:1 omega-6/3 ratio
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3.1:1 Potassium/Sodium ratio
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