Nutrition for Beef, ground, 85% lean meat / 15% fat, raw

High in Vitamin B-12, Zinc, Niacin, Selenium, Vitamin B-6, Phosphorus, Iron, Pantothenic acid, and Riboflavin

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Source Calories
Protein 		36%
Fat 		64%
Carbs 		0%

Ratios

8.2:1 omega-6/3 ratio
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4.5:1 Potassium/Sodium ratio
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