Nutrition for Nuts, almonds
High in Vitamin E, Manganese, Magnesium, Riboflavin, Copper, Phosphorus, Calcium, Iron, Zinc, and Niacin
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Source | Calories |
---|---|
Protein | 14% |
Fat | 72% |
Carbs | 14% |
Ratios
High omega-6/3 ratio
High Potassium/Sodium ratio