Nutrition for Cauliflower, green, raw
High in Vitamin C, Vitamin K, Folate, Pantothenic acid, Manganese, Vitamin B-6, Phosphorus, Riboflavin, Thiamin, Magnesium, Zinc, Iron, Niacin, Calcium, Vitamin A, Copper, and Selenium
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Source | Calories |
---|---|
Protein | 30% |
Fat | 7% |
Carbs | 63% |
Ratios
0.3:1 omega-6/3 ratio
13.0:1 Potassium/Sodium ratio