Nutrition for Peppers, sweet, green, freeze-dried

High in Vitamin C, Vitamin K, Vitamin A, Vitamin B-6, Manganese, Thiamin, Riboflavin, Copper, Iron, Folate, Magnesium, Niacin, Phosphorus, Vitamin E, Zinc, Calcium, and Pantothenic acid

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Source Calories
Protein 		19%
Fat 		7%
Carbs 		74%

Ratios

10.1:1 omega-6/3 ratio
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16.4:1 Potassium/Sodium ratio
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