Nutrition for Tomato products, canned, sauce, with herbs and cheese
Contains dairy
High in Vitamin A, Vitamin C, Manganese, Copper, Riboflavin, Niacin, Pantothenic acid, Phosphorus, Thiamin, Iron, Magnesium, Calcium, Zinc, and Folate
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| Source | Calories |
|---|---|
| Protein | 13% |
| Fat | 26% |
| Carbs | 61% |
Ratios
High omega-6/3 ratio
0.7:1 Potassium/Sodium ratio