Nutrition for Tomato products, canned, sauce

High in Vitamin C, Vitamin E, Vitamin A, Pantothenic acid, Copper, Iron, Manganese, Niacin, Vitamin B-6, Magnesium, Riboflavin, Vitamin K, Folate, Phosphorus, Thiamin, Zinc, and Calcium

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Source Calories
Protein 		19%
Fat 		6%
Carbs 		76%

Ratios

23.0:1 omega-6/3 ratio
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0.6:1 Potassium/Sodium ratio
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