Nutrition for Sweet potato leaves, raw

High in Vitamin A, Riboflavin, Folate, Vitamin C, Magnesium, Manganese, Thiamin, Vitamin B-6, Phosphorus, Niacin, Iron, Pantothenic acid, Calcium, Zinc, Copper, and Selenium

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Source Calories
Protein 		36%
Fat 		6%
Carbs 		58%

Ratios

5.4:1 omega-6/3 ratio
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57.6:1 Potassium/Sodium ratio
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