Nutrition for Potatoes, french fried, steak fries, salt added in processing, frozen, oven-heated
High in Vitamin C, Niacin, Pantothenic acid, Vitamin B-6, Manganese, Phosphorus, Thiamin, Folate, Magnesium, and Copper
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Source | Calories |
---|---|
Protein | 7% |
Fat | 22% |
Carbs | 71% |
Ratios
11.0:1 omega-6/3 ratio
1.2:1 Potassium/Sodium ratio