Nutrition for Potatoes, au gratin, dry mix, unprepared
High in Phosphorus, Calcium, Manganese, Vitamin C, Niacin, Pantothenic acid, Magnesium, Riboflavin, Selenium, Copper, Folate, and Iron
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Source | Calories |
---|---|
Protein | 10% |
Fat | 9% |
Carbs | 81% |
Ratios
1.6:1 omega-6/3 ratio
0.5:1 Potassium/Sodium ratio