Nutrition for Onions, welsh, raw
High in Vitamin C, Vitamin A, Manganese, Iron, Magnesium, Riboflavin, Phosphorus, Folate, Vitamin B-6, Copper, Zinc, Pantothenic acid, Thiamin, Niacin, Calcium, and Selenium
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Source | Calories |
---|---|
Protein | 20% |
Fat | 10% |
Carbs | 70% |
Ratios
18.5:1 omega-6/3 ratio
12.5:1 Potassium/Sodium ratio