Nutrition for Mushrooms, shiitake, dried

High in Pantothenic acid, Copper, Riboflavin, Niacin, Selenium, Manganese, Zinc, Vitamin B-6, Folate, Vitamin D, Magnesium, Phosphorus, Thiamin, and Iron

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Source Calories
Protein
11%
Fat
3%
Carbs
86%

Ratios

10.6:1 omega-6/3 ratio
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High Potassium/Sodium ratio
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