Nutrition for Cauliflower, raw

High in Vitamin C, Vitamin K, Folate, Pantothenic acid, Vitamin B-6, Manganese, Phosphorus, Magnesium, Riboflavin, Thiamin, Niacin, Iron, Calcium, Copper, Zinc, and Selenium

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Source Calories
Protein 		26%
Fat 		8%
Carbs 		66%

Ratios

0.9:1 omega-6/3 ratio
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10.0:1 Potassium/Sodium ratio
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