Nutrition for Cabbage, savoy, raw

High in Vitamin K, Vitamin C, Folate, Vitamin A, Vitamin B-6, Manganese, Magnesium, Thiamin, Phosphorus, Pantothenic acid, Calcium, Copper, Iron, Zinc, Riboflavin, Niacin, Selenium, and Vitamin E

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Source Calories
Protein
24%
Fat
3%
Carbs
73%

Ratios

0.8:1 omega-6/3 ratio
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8.2:1 Potassium/Sodium ratio
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