Nutrition for Broccoli raab, raw
High in Vitamin K, Vitamin A, Vitamin C, Folate, Manganese, Iron, Thiamin, Vitamin E, Calcium, Vitamin B-6, Riboflavin, Phosphorus, Pantothenic acid, Niacin, Magnesium, Zinc, Copper, and Selenium
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| Source | Calories |
|---|---|
| Protein | 45% |
| Fat | 15% |
| Carbs | 40% |
Ratios
0.2:1 omega-6/3 ratio
5.9:1 Potassium/Sodium ratio