Nutrition for Balsam-pear (bitter gourd), leafy tips, raw
High in Vitamin C, Vitamin B-6, Vitamin A, Folate, Manganese, Riboflavin, Magnesium, Thiamin, Iron, Copper, Phosphorus, Calcium, Niacin, Zinc, Selenium, and Pantothenic acid
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Source | Calories |
---|---|
Protein | 52% |
Fat | 15% |
Carbs | 32% |
Ratios
1.0:1 omega-6/3 ratio
55.3:1 Potassium/Sodium ratio