Nutrition for Pork, cured, ham, center slice, country-style, separable lean only, raw
High in Thiamin, Selenium, Phosphorus, Vitamin B-6, Niacin, Zinc, Vitamin B-12, Riboflavin, Vitamin D, Pantothenic acid, Magnesium, Iron, and Copper
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Source | Calories |
---|---|
Protein | 59% |
Fat | 40% |
Carbs | 1% |
Ratios
8.6:1 omega-6/3 ratio
0.2:1 Potassium/Sodium ratio