Nutrition for Pork, fresh, loin, center loin (chops), bone-in, separable lean only, raw

High in Selenium, Vitamin B-6, Niacin, Thiamin, Phosphorus, Pantothenic acid, Zinc, Riboflavin, Vitamin B-12, Magnesium, Iron, Vitamin D, and Copper

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Source Calories
Protein 		72%
Fat 		28%
Carbs 		0%

Ratios

25.4:1 omega-6/3 ratio
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6.2:1 Potassium/Sodium ratio
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