Nutrition for Apples, raw, without skin, cooked, microwave
High in Manganese, Copper, and Vitamin B-6
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Source | Calories |
---|---|
Protein | 2% |
Fat | 6% |
Carbs | 92% |
Ratios
4.8:1 omega-6/3 ratio
93.0:1 Potassium/Sodium ratio