Nutrition for Chicken, broilers or fryers, breast, meat and skin, cooked, rotisserie, original seasoning

High in Niacin, Selenium, Pantothenic acid, Phosphorus, Vitamin B-6, Riboflavin, Magnesium, Zinc, Vitamin B-12, and Thiamin

Track all 112 nutrients for this food in your journal and find out if you are getting all the nutrients you need for optimal health!

Try it now!

(It's free!)

Continue browsing the most popular paleo foods

Chart?chco=cc3333,ffff99,339933&chd=s:9pa&cht=p&chs=370x370&chxr=0,110,74,0
Source Calories
Protein 		60%
Fat 		40%
Carbs 		0%

Ratios

17.0:1 omega-6/3 ratio
?
0.8:1 Potassium/Sodium ratio
?