Nutrition for Chicken, broilers or fryers, breast, meat only, cooked, rotisserie, original seasoning

High in Niacin, Selenium, Pantothenic acid, Phosphorus, Vitamin B-6, Riboflavin, Magnesium, Zinc, Thiamin, and Vitamin B-12

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Source Calories
Protein
79%
Fat
21%
Carbs
0%

Ratios

20.9:1 omega-6/3 ratio
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0.9:1 Potassium/Sodium ratio
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