Nutrition for Chicken breast tenders, uncooked

High in Selenium, Niacin, Phosphorus, Vitamin K, Pantothenic acid, Thiamin, Manganese, and Copper

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Source Calories
Protein 		23%
Fat 		54%
Carbs 		23%

Ratios

22.4:1 omega-6/3 ratio
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0.5:1 Potassium/Sodium ratio
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