Nutrition for Chicken breast tenders, cooked, microwaved

High in Selenium, Niacin, Thiamin, Phosphorus, Pantothenic acid, Copper, Manganese, Vitamin B-12, and Magnesium

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Source Calories
Protein 		26%
Fat 		46%
Carbs 		28%

Ratios

26.9:1 omega-6/3 ratio
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0.5:1 Potassium/Sodium ratio
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