Nutrition for Chicken, broilers or fryers, breast, meat only, raw, enhanced

High in Niacin, Vitamin B-6, Selenium, Phosphorus, Pantothenic acid, Magnesium, Riboflavin, Thiamin, Zinc, and Vitamin B-12

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Source Calories
Protein 		76%
Fat 		24%
Carbs 		0%

Ratios

19.0:1 omega-6/3 ratio
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0.9:1 Potassium/Sodium ratio
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