Nutrition for Cheese spread, pasteurized process, american, with di sodium phosphate

Contains dairy
High in Phosphorus, Calcium, Riboflavin, Zinc, Selenium, Vitamin A, Pantothenic acid, and Magnesium

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Source Calories
Protein 		23%
Fat 		66%
Carbs 		12%

Ratios

1.8:1 omega-6/3 ratio
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0.1:1 Potassium/Sodium ratio
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