Nutrition for Cheese, pasteurized process, swiss, with di sodium phosphate

Contains dairy
High in Calcium, Phosphorus, Zinc, Selenium, Vitamin B-12, Riboflavin, and Vitamin A

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Source Calories
Protein 		30%
Fat 		68%
Carbs 		3%

Ratios

1.2:1 omega-6/3 ratio
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0.2:1 Potassium/Sodium ratio
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