Nutrition for Egg, white, dried
High in Selenium, Riboflavin, Magnesium, Pantothenic acid, and Phosphorus
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Source | Calories |
---|---|
Protein | 91% |
Fat | 0% |
Carbs | 9% |
Ratios
1.0:1 omega-6/3 ratio
0.9:1 Potassium/Sodium ratio