Nutrition for Sauce, pasta, spaghetti/marinara, ready-to-serve

Contains sugar
High in Niacin, Vitamin K, Vitamin E, Vitamin A, Copper, Vitamin B-6, Manganese, Magnesium, Iron, Phosphorus, Zinc, Riboflavin, Vitamin C, Folate, and Calcium

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Source Calories
Protein 		8%
Fat 		28%
Carbs 		64%

Ratios

41.3:1 omega-6/3 ratio
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0.8:1 Potassium/Sodium ratio
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